Direkt zum Inhalt springen

Book publication: Sustainable entrepreneurship in the wine industry

Sustainability is one of the central demands of our time. In his latest publication, Dr. Marc Dreßler, Professor of Business Administration, in particular Management, at HWG LU and head of the MBA program Wine, Sustainability & Sales at Weincampus Neustadt, addresses the topic  "Sustainable entrepreneurship - strategic management using the example of the wine industry". The book provides small and medium-sized businesses, start-ups and students with management skills for goal-oriented, strategic sustainability management - accompanied by visual and virtual support and by numerous current practical examples.

Dreßler is firmly convinced that strategic management should not be seen as a burden but as an enrichment, and that a sustainable perspective  ensures long-term entrepreneurial success.

About the author
Prof. Dr. Marc Dreßler is Professor of Business Administration at the Ludwigshafen University of Applied Sciences and Director of the MBA program Wine, Sustainability & Sales. He has been teaching and researching at the Weincampus Neustadt for over 10 years and is particularly dedicated to the topics of sustainability and entrepreneurship.

Contact

Dr. Elena Wassmann

Profile picture Elena Wassmann

PressereferentinHochschulkommunikation

Ernst-Boehe-Straße 4
67059 Ludwigshafen

A 204+49 621 5203-253+49 1522 1515444

Britta Käufer

Profile picture Britta Buyer

Hochschulkommunikation

Ernst-Boehe-Straße 4
67059 Ludwigshafen

A 204+49 621 5203-249+49 173 2770629

Dr. Katharina Klüver-Beck

Profile picture Katharina Klüver-Beck

Hochschulkommunikation

Ernst-Boehe-Straße 4
67059 Ludwigshafen

A 204+49 621 5203-425+49 152 24431769

Julia Scholz

Hochschulkommunikation

Ernst-Boehe-Str. 4
67059 Ludwigshafen

A 204+49 621 5203-346+49 1522 3857192